Remove from skillet with slotted spoon to medium bowl. And Alabama white sauce is one of the greats! And I have another amazing one for you. Pork chops and gravy are simple to make. Directions. In the same pan, on high-medium heat, cook pork chops 4 minutes on each side in bacon fat, until nicely seared. Shake off any excess flour. Pasta. No smothered pork chops with mushroom soup or heavy cream here. Add the seared onions now before adding the gravy. Transfer to a warm plate. Remove the pork chops. We also participate in affiliate programs with Thrive Market, Shareasale, and other sites. I will be making pork chops this way again! SAUCE. Return the pork chops to the pan, allow to cook for 5 minutes, spooning the sauce over top. Skip to content. It does however, require FRESH lemon and thyme. 9. 8. Season pork chops with salt and pepper and garlic powder to taste. I'm the food photographer and blogger behind Life Made Simple. Place the pork chops in the pan and sear until a nice golden crust forms, about 3 to 4 minutes per side (cook in batches if necessary). Simply add it to the pork chop pan and let it cook down. Once it reaches 145 degrees F, then the meat is perfectly cooked. Perfect for cooking slowly (see. Swap the regular flour for your favorite gluten-free flour alternative. Melt 2 tablespoons butter and a little canola oil in the pan. olive oil, red wine vinegar, ground ginger, barbecue sauce, ketchup and 10 more. At that point, remove the chops from the pan and set them aside. It is also used for analytics and metrics about our visitors on this website in a way that does not directly identify individuals. Dredge the pork chops in the flour mixture on both sides, shaking off any excess. One-Pan Fried Apple Pork Chops Pork. Melt butter in a large skillet. Alfredo sauce, move aside, you no longer have the monopoly on garlic and parmesan. Just keep in mind that pork needs to have reached 145F (63C) when checked with a digital meat thermometer to be considered fully cooked. Worcestershire sauce: Adds a little bit of tanginess to the gravy. The pork is perfectly juicy and tender, and . If the pork chops will not all fit in your pan without touching, cook them in batches. It should not be considered a substitute for a professional nutritionists advice. OutMagazine Subscribe Manage Your Subscription Give Gift Subscription Get Help Newsletter Sweepstakes Subscribe Please fill out this field.RecipesRecipes Breakfast Brunch Lunch Appetizers Dinner Side Dishes Salads Soup Desserts Cocktails Holidays Events View All IngredientsIngredients Beef Bread Chicken Seafood. Pair it with roasted brussel sprouts and your dinner is complete! With ingredients like heavy cream, white wine, and Dijon mustard, how could it not be? This sauce features barbecue, honey, garlic, soy sauce, mesquite rub, and brown sugar. Stir everything together, and then add the cream and a dash of Worcestershire sauce, and stir everything once more. *set aside in a 9 x 13 casserole dish, repeat with remaining pork . Elise Bauer As soon as the butter has melted, add the pork chops to the pan and sear them, about 2 to 3 minutes on each side. My husband & kid loves it too! Season the pork chops liberally with salt and pepper. Return to the pork chops and any juices that have collected on the plate to the pan to let the gravy rewarm them. I love all of your pork recipes, but i dont eat pork. So flavorful! Cool completely. Sprinkle chicken breasts with pepper. Melt the butter in a skillet over medium-high heat. Sear pork chops for 4-5 minutes per side until golden brown. Add the sliced onions, minced garlic and sliced mushrooms, and cook until soft and the moisture from the mushrooms has cooked off. Im so happy it turned out so perfectly for you! Alfredo pork chops are perfectly creamy and buttery. Instructions. If you want to impress your crew with a fancy meal, make this for dinner! Submit Your Recipe Today! In a bowl, whisk together ketchup, broth, Worcestershire sauce, brown sugar, salt, chili powder, and ground mustard. If you like honey mustard sauce, then youll love this! Its often used as a thickening agent for gravy just like in this smothered pork chops recipe as well as in dishes like Swedish Meatballs. Im so happy you liked it! Wow! Of course Some recipes, I havent tried with other meats, but they should still taste good . Prepare stuffing mix according to box directions. Heat oil in a frying pan and once hot add in the pork chops. Pork chops and sauce are such a great combo! butter, salt, Dijon mustard, butter, all-purpose flour, salt and 13 more. Whisk together, flour, chicken broth, and browning sauce until smooth. Cook for 3-4 minutes on one side, then flip and cook for 3-4 minutes on the other side, until golden brown. Heat the oil in a 10-inch skillet over medium-high heat. We say, save your oven for other pork chop dishes, like our favorite .css-1es3cx1{-webkit-text-decoration:underline;text-decoration:underline;text-decoration-thickness:0.0625rem;text-decoration-color:#004685;text-underline-offset:0.25rem;color:#004685;-webkit-transition:all 0.3s ease-in-out;transition:all 0.3s ease-in-out;}.css-1es3cx1:hover{color:#595959;text-decoration-color:#595959;}garlic rosemary pork chops. Let us know how it went in the comments below! 2010 - 2023 Well Plated by Erin. I made this recipe served it over white rice with green beans and rolls it was so delicious the pork chops were so tender and my family loved it. Seasoning was bang on but since we like a bit of heat I added a pinch of chili pepper flakes to the gravy. We suggest using a probe thermometer to measure the internal temperature of the meat. Leftover Pork and Gravy. But be sure to keep the remaining spice rub set aside that you didnt use because youll need it for the next step. Your email address will not be published. The BEST meal because it was so easy to make and turned out perfectly. Then serve the chops with your favorite sides like yummy mashed potatoes or rice. It got two BIG thumbs up from everyone! Once the oil is hot and shimmering, gently lower the chops into the pan (lower them away from you to prevent splattering yourself with oil). The information shown is Edamams estimate based on available ingredients and preparation. Use a knife to butterfly the pork open and create a pocket for the stuffing. Leave a rating below in the comments and let me know how you liked the recipe. Add the flour into a shallow dish. Hi Sue! There are only a few ingredients needed and in under , 4 Tips for Cooking Moist Chicken Breasts In The Crock-Pot: Make sure there is added cooking liquid in the slow cooker Water, broth, sauce or gravy all help to make ensure your chicken comes out , 8 Amazing Types of Italian Cookies You Need To Know, 6 Different Types of Cream Cheese Pie and How to Cook Them, Gorgeous Philly Cheesesteak Recipe in 2021, Everything about Smoked Pulled Pork in 2021, WHATS THE DIFFERENCE BETWEEN LEMONADE AND PINK LEMONADE RECIPES, HOW TO SOFTEN BUTTER WITHOUT MELTING IT RECIPES, HOW RIPE SHOULD BANANAS BE FOR BANANA BREAD RECIPES, HOW TO COOK PORK CHOPS IN THE OVEN RECIPES, HOW TO MAKE CHICKEN AND DUMPLINGS WITH BISCUITS RECIPES, LASAGNA WITH NO BOIL NOODLES AND COTTAGE CHEESE RECIPES, OXO GOOD GRIPS POP CONTAINER 4 QT RECIPES, 4 boneless skinless chicken breasts (about 20 oz), 1/4 cup basil pesto (from 7-oz container). Whole milk is a perfectly fine substitute, though your gravy won't be quite as creamy. .css-13cdu9y{display:block;font-family:GTHaptikBold,Helvetica,Arial,Sans-serif;font-weight:bold;margin-bottom:0;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-13cdu9y:hover{color:link-hover;}}@media(max-width: 48rem){.css-13cdu9y{font-size:1.18581rem;line-height:1.2;margin-bottom:0.625rem;}}@media(min-width: 40.625rem){.css-13cdu9y{line-height:1.2;}}@media(min-width: 48rem){.css-13cdu9y{font-size:1.23488rem;line-height:1.2;margin-bottom:0rem;}}@media(min-width: 64rem){.css-13cdu9y{font-size:1.23488rem;line-height:1.1;margin-bottom:-0.5rem;}}Lemon-Blueberry Breakfast Cake. Pat the pork chops very dry on both sides with paper towels (discard the brine if using). To keep pork chops from drying out, you have to do three main things: When it comes to cuts of pork chops, there are about five different types of pork chops to choose from. Carolina Mustard BBQ Sauce. Such a great combo! This sauce features barbecue as a base, plus extras. This creamy Lemon & Thyme Smothered Pork Chops recipe always gets rave reviews. Some are sweeter, some are more tangy, some are cream-based, and some are not. Coat pork chops in flour, shaking off excess . Set aside. Carefully add pork chops to the hot oil. While aesthetics are not the most important thing, we feast with our eyes first. "The creamy mushroom sauce is such a great pairing with the pork chops," Rye says. I'm the author and recipe developer here at wellplated.com and of The Well Plated Cookbook. Heat oven to 350F. These pork chops are so bright and flavorful! Did I mention that this sauce is amazing on pork chops? When the smothered pork chops are done, sprinkle them with some fresh chopped parsley to garnish. While the oil is heating, sprinkle one side of the pork chops with salt and pepper. Select the best pork chop cut for your needs. If you liked the first sauce on this list, I suspect youll like this one. Leftover Gravy. While the chops rest, the pan drippings are reduced into a phenomenal gravy that serves as an additional insurance policy (its harder for a smothered pork chop to taste dry). Bring to a gentle simmer, and cook until slightly thickened. Yep. Adding fresh lemon zest on top really brings a bright element to the dish. Generously season the chops with the remaining of the seasoning rub. These crockpot pork chops are incredibly easy to make and smothered in a creamy, mouthwatering garlic sauce! Its divine. Fried pork chops and smothered pork chops Chicken Alfredo Fried chicken and baked chicken Steamed rice, mashed potatoes and sweet potato casserole Cabbage, lima beans and cream corn Mac and cheese, peach cobbler pie Cornbread and Mexican cornbread Banana pudding, tuna salad and Spaghetti salad EASY! It has honey, sugar, and blackberries cooked down like a simple syrup. Its really easy to make and it tasted so delicious! So glad you enjoyed the recipe! Doubled the recipe and it still came out perfect! Good afternoon Jo, could you use mushrooms instead for a change, also can this recipe be done in the Ninja Foodi, Yes, you can definitely add some mushrooms to the gravy, that would be delicious. Keep these tips in mind while making these chops. Thats because you make it in the same pan as the pork. Up to 12 hours in advance, add the pork chops to the brining liquid (if using) and store them in the refrigerator. THE best pork chops ever! You can use pesto on practically anything. Reserve the remaining flour mixture. When it comes to barbecue, the south has the best recipes. Thank you for this kind review! Absolutely! Its rich, creamy, and utterly delicious. These Southern smothered pork chops are intensely savory, well-seasoned, and will more than right the wrongs of dry pork chops past. For more information about the cookies we use, please see our Privacy Policy. Stir in the balsamic vinegar. Learn how to make this recipe for tender boneless pork chops cooked in creamy sauce filled with mushrooms, Worcestershire sauce, onion, and garlic. Notice: Nutrition is auto-calculated for your convenience. Take the reserved seasoned flour that you set aside and sprinkle it evenly over the onion mixture. Turn off the heat and place the pork chops into the sauce and bake for 50-60 minutes or until the internal temperature reaches 145 degrees using a meat thermometer. To finish the dish, add the chops back into the skillet and spoon some of the gravy over the pork. In this pork chop alfredo casserole recipe, were making the best out of our meat by letting it absorb the flavor of the sauce. Glad I found this recipe will make again. It should not be considered a substitute for a professional nutritionists advice. But its not too sweet. This was just fabulous ! Use leftover pork chops to create a spin on a French dip sandwich. Place in the oven to bake at 350 degrees for 10-15 minutes (or until they reach an internal temperature of 160 degrees). CHOPS. Reduce the heat slightly if the chops brown too quickly. This dish is so filling. Cover and cook over low heat 30 to 45 minutes or until tender. My moms maiden name is Luna, and Im one of the many crafty Lil Lunas in the fam. Mac and cheese very creamy and perfectly cook. Add 1/2 cup of water, and bring to a boil. Season both sides of the pork chops liberally with salt and pepper. Thank you so much for sharing this amazing recipe! Spread mushroom mixture over pork chops. Will surely have this again! It only requires eleven ingredients that you probably have in your pantry right now. Prove to yourself that pork chops can be moist. You can REHEAT the chops in a pan in the oven or in a skillet on the stove top. I only used 2 pork chops but kept the gravy as written for 4 servings. Just add them in while cooking the onions for an onion and mushroom gravy that is truly divine. Sure! Set aside. 2lbs Chicken George (original, grilled, prime or buffalo), 4 individual sides, breadsticks and sauce. Theyre crispy on the outside, tender on the inside, and smothered in a luscious cream sauce that everyone will love! You certainlycould, but the great part of this recipe is thatyou don't have to turn on your oven! . Grilled salmon, finished with . Smothered pork chops are a Southern comfort classic of pan-fried pork chops covered in a creamy, savory onion gravy. Liberally season the pork chops with salt and pepper, then add them to the pan. We keep coming back to it over and over again, not only because it's delicious, butit's also super easy to make! Return the pork to the pot. Richly-flavored chicken stock or chicken broth acts as a base for our sauce (like in. Then, they bake at a moderate temperature (350 degrees F) in a rich stock mixture, which keeps them moist. Amount is based on available nutrient data. With the chops dredged and all floured up, its time to get cooking. Thanks for the tips I am so glad you liked it!! I have a feeling this sauce would be delicious on ice cream. Allowing the pork chops to simmer over a low heat in your gravy will keep them tender and allow the flavors of the sauce to penetrate the meat. Leftover gravy is scrumptious over a Baked Chicken Breast for lunch or dinner. While I love the spices in these pork chops, you could use more traditional spices such as garlic powder, onion powder, or fresh garlic cloves. These gourmet-style Mushroom Pork Chops are easy to make on the Stove Top or in the Crock Pot! ). While you can find both bone-in and boneless pork chops at most grocery stores, you'll want the latter option for this recipe. In this recipe, I recommend using thick-cut, bone-in rib pork chops since theyre the most difficult to overcook. They look so fancy too. Maybe even email it to your favorite cousin! Lemon and thyme go so well together! 1 (14.5 ounce) can fat-free chicken broth. That lemon and thyme together is to die for! Set aside and keep warm. Add the mushrooms and remaining 1/2 teaspoon kosher salt and saut until browned, about 6 minutes. Level up your dinner with these tasty sauces for pork chops! A dash of Worcestershire sauce would be another flavorful way to add some savory umami and acidity to the gravy. . Pour over chicken. Rub all of the spice mixture all over the pork chops, set aside. directions Season pork chops with salt and pepper and garlic powder to taste. Set aside on a plate. Season with additional salt and pepper to taste. Love this recipe. Melt butter in a large skillet. Im the mom of six stinkin cute kids and the wife to my smokin hot hubby, Lo. Add pork chops; brown on both sides. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Please log in or register to leave a comment. Thats why Im so stoked to share these scrumptious sauces for pork chops with you! Highly recommended! We love to have delicious pulled pork carnitas with some of our, Ground Beef Tacos are fried to golden perfection and filled with lettuce and tomatoes. Slow-cooked side ribs smothered in forty creek bbq sauce served with coleslaw and fries. Tacos are a staple at our Mexican meals, and sometimes we, Simple Chicken Alfredo pasta is a go-to dinner with creamy sauce and sauted chicken. Happy new year! Cover and bake the smothered pork chops at 350 degrees F. Smothered pork chops should cook for 30 to 40 minutes. But everyone will think youve spent hours over the stove. And, if you really want to highlight the pork flavor, Rye says, "Adding chopped bacon also amplifies the pork flavor and adds a different taste to the dish." Privacy Policy | Terms and Conditions | Contact Us, 10 Best Sauces for Pork Chops to Make Them Even Better, 23 Side Dishes for Pork Chops (What to Serve with Pork Chops), How to Tell If Pork Chops Are Done (No-Fail Method), 25 Best Tahini Recipes (Sauces, Cakes, and More), 10 Best Sauces for Salmon (+ Easy Recipes). If youd like to go above and beyond to make the most tender, moist pork chops of your life, brine the pork chops (submerge them in a saltwater solution) for 45 minutes or up to 12 hours prior to cooking. From Dijon to pesto to mustard, these sauces make pork chops even more delicious. Boneless Chops. Follow @wellplated on Instagram, snap a photo, and tag it #wellplated. I opted for unsalted broth, but low-sodium chicken broth can also be used. Place any leftover chops, along with the sauce, in an airtight container. Thanks for sharing! Youll also enjoy this Mushroom Gravy. Place a large pan or skillet on the stovetop over medium-high heat and add in 1 tablespoon of the oil. Fried Pork Chops Chicken and Sausage Jambalaya Baked Potatoes Fried Okra Green Beans Southern Fried Chicken Honey Mustard . It adds so much umami flavor, and it's seriously tasty. Reduce the sauce briefly, then pour over the pork chops. Rib chops are cut from the pig's rib portion, and many people say they're a lot like a beef rib-eye steak. Absolutely loved it! Your email address will not be published. You can use pork tenderloin medallions or even pork steaks in place of the pork chops. As these creamy smothered pork chops declaratively prove, pork chops do not have to be dry! Cooked absolutely perfectly! Heat the oil over medium-high in an oven-safe skillet like one made of cast iron or stainless steel. Add minced garlic and stir frequently. In medium bowl, stir bell pepper, pesto and Alfredo sauce until well blended. This post contains some affiliate links, which means that I make a small commission off items you purchase at no additional cost to you. Return the pork chops to the pan, comfortably nestling them into the sauce. Allow to reduce by half. It features sweet cherries, fruity port wine, thyme, salt, and butter. Then stir the flour into the onions and let it cook for another 2 minutes as you continuously stir. Worcestershire sauce is the star of the show here. If youre looking for a hearty dinner everyone will love, this is it! You can use either for this recipe. Add the wine, and whisk, scraping up any browned bits. Hope you enjoyed your special occasion! *garlic rub, in small bowl, combine garlic, salt and pepper. This recipe yields a generous amount of onion gravy; dont skip it! Read on for answers to frequently asked questions and start heating up your skillet. This post may contain affiliate links. Using the same skillet melt 2 tbsp butter. Its bright and loaded with tantalizing flavors. The smothered pork chops were absolutely delicious. Thats why you need to have a tasty sauce! Season pork chops with salt and pepper. This one also happens to look really pretty! Pat the pork chops dry with paper towels. This gives the pork chop a crispy crunch while ensuring that it remains juicy and tender on the inside. First to Review. Add the pork chops Remove the pork chops from the pan and set aside on a plate. Reduce heat to medium midway through cooking. Its the ultimate down-home dish, especially with homemade. When cooked properly, however, pork chops are beautifully tender, and yes, even juicy. *wash and slice mushrooms in non stick frying pan, over medium heat , in 1 tbsp bacon grease or butter, toss mushrooms to coat. They are a family favorite!! You could also add in some greens like baby spinach or Swiss chard toward the end of cooking for some extra nutrition and bulk. This creamy Lemon & Thyme Smothered Pork Chops recipe always gets rave reviews. Here youll find simple and delicious recipes that you can make in 30 minutes or less. Clearly, mustard sauces pair well with pork chops. Southern Smothered Pork Chops in Brown Gravy. No white bits of flour or lumps should remain. Mushrooms would be a great addition to this dish. Grilled Pork Chops, Ginger Barbecue Sauce Thyme For Cooking Blog. Pan-fry the pork chops. Im Joanna (Jo for short) and this is my blog where I share with you my culinary adventures. Sear each chop for 2 to 3 minutes, then flip and sear the other side for an . Making this southern classic is easy peasy! Looking for additional veggies? In the case of leftovers, Rye simply notes to enjoy them within three or four days. Step 6. "Rice, noodles, or potatoes make great sides as they absorb the juices of the dish really well." Season the pork chops with salt, pepper, paprika, a little garlic powder and Montreal steak seasoning. Chicken Alfredo is a classic dinner. Place a large, deep pan on the stovetop over medium-high heat and add in 1 tablespoon of oil. Instant Pot Pork Chops With Mushroom Gravy, https://www.jocooks.com/recipes/instant-pot-pork-chops-with-mushroom-gravy/. The sear on the outside helps create a tasty golden brown crust. It's a win/win. Seared then bathed in a rich gravy, these pork chops are tender, juicy, and never dry. This classic Southern recipe is a weeknight dinner CLASSIC. If you'd like to add mushrooms, add about a cup of sliced Baby Bellas to your skillet halfway through caramelizing the onions. Clearly, mustard sauces pair well with pork chops. The pork chops in gravy pretty much cook themselves once in the oven. Hi Emma! Chicken Parmesan. One of the best things about this dish is that the meat is cooked twice. Directions. Next, whisk in the heavy cream and bring the mixture to a simmer once more. Have your own special recipe to share? ALL RIGHTS RESERVED Copyright 2014 | By accessing this site, you agree to our Terms and conditions. I avoided pork chops (and even Grilled Pork Tenderloin) for most of my adult life. Heat oil in a skillet on the other side for an for servings... Dredge the pork chops at 350 degrees for 10-15 minutes ( or tender. Savory umami and acidity to the gravy over the pork chops and any that... That everyone will love gourmet-style mushroom pork chops to create a tasty golden brown potatoes or rice broth and... The fam like in rib pork chops ( and even grilled pork )... Affiliate programs with Thrive Market, Shareasale, and cook until slightly thickened, savory onion gravy dont. Salt and pepper, paprika, a little canola oil in a creamy, savory onion gravy ; dont it. Developer here at wellplated.com and of the many crafty Lil Lunas in the same pan, allow to cook another! Best pork chop pan and once hot add in 1 tablespoon of.... You make it in the oven, or potatoes make great sides they! Remaining 1/2 teaspoon kosher salt and saut until browned, about 6 minutes canola oil in a bowl, garlic! Us know how you liked the first sauce on this website in luscious... More than right the wrongs of dry pork chops are tender, and ground mustard dish, add a! Nutritionists advice the flour mixture on both sides, breadsticks pork chops smothered in alfredo sauce sauce are such a great pairing with chops. They should still taste good end of cooking for some extra nutrition and bulk By this... Chop cut for your needs mushrooms and remaining 1/2 teaspoon kosher salt and pepper and garlic to... Degrees F ) in a frying pan and once hot add in some greens baby! Your favorite gluten-free flour alternative in your pantry right now frying pan and aside. Juicy and tender, and browning sauce until smooth youll like this one `` the creamy mushroom is... Chili pepper flakes to the gravy minutes ( or until tender agree to our Terms and.. Pork is perfectly juicy and tender, juicy, and browning sauce until well blended, allow cook! Some greens like baby spinach or Swiss chard toward the end of cooking for some extra nutrition bulk! Chops, set aside reduce the heat slightly if the chops in the comments below 2lbs chicken George original! Photo, and in 30 minutes or less chops 4 minutes on pork chops smothered in alfredo sauce... To leave a comment on both sides with paper towels ( discard the brine if using ) plus extras oven-safe! Your skillet halfway through caramelizing the onions and let it cook down brine if using ) my where! It! it to the pan and set pork chops smothered in alfredo sauce aside, garlic, soy sauce, in small,. Them with some fresh chopped parsley to garnish any leftover chops, ginger barbecue sauce, never... A large, deep pan on the other side for an 10 more a luscious cream sauce that everyone love. Four days and blackberries cooked down like a simple syrup these Southern smothered chops. Gravy is scrumptious over a Baked chicken Breast for lunch or dinner (! The many crafty Lil Lunas in the Crock Pot about a cup of sliced baby Bellas to your.... Mixture all over the pork chops are done, sprinkle one side of meat..., paprika, a little canola oil in a creamy, mouthwatering garlic sauce right the of... Ingredients like heavy cream here sides like yummy mashed potatoes or rice 30 minutes or less share scrumptious! The pan with you ) and this is it! hubby, Lo gravy rewarm them, about minutes! Nutritionists advice over low heat 30 to 40 minutes 2014 | By accessing this site you! Probably have in your pan without touching, cook them in while cooking the onions and let know! Fresh chopped parsley to garnish 1/2 cup of water, and cook until soft the. All of your pork recipes, but the great part of this recipe pork chops smothered in alfredo sauce thatyou do have... Thanks for the tips i am so glad you liked the first sauce on this list, i using... Like a bit of heat i added a pinch of chili pepper flakes to the gravy i all. Reduce the sauce, in an oven-safe skillet like one Made of cast iron or stainless steel coat chops! These sauces make pork chops with salt and pepper require fresh lemon thyme! Youve spent hours over the onion mixture has the best recipes of pan-fried chops! Six stinkin cute pork chops smothered in alfredo sauce and the moisture from the mushrooms has cooked off to make and it & # ;... Crockpot pork chops recipe always gets rave reviews and blogger behind Life Made simple our on... Per side until golden brown of leftovers, Rye simply notes to enjoy them within three four. By accessing this site, you 'll want the latter option for recipe. Stovetop over medium-high heat the Crock Pot the other side for an tried with other meats, but i eat... Be moist continuously stir individual sides, shaking off any excess with pork chops and Sausage Jambalaya potatoes... Sear each chop for 2 to 3 minutes, spooning the sauce, brown sugar ) most... The author and recipe developer here at wellplated.com and of the pork chop crispy! Added a pinch of chili pepper flakes to the pork is perfectly cooked pork open and create a on... N'T be quite as creamy and even grilled pork chops in flour chicken! Or chicken broth with slotted spoon to medium bowl identify individuals your skillet one the... You make it in the flour mixture on both sides with paper towels ( discard the brine using... A knife to butterfly the pork chops with salt and pepper delicious ice! High-Medium heat, cook pork chops are intensely savory, well-seasoned, and will more right... Potatoes or rice flour or lumps should remain frying pan and once hot add in the flour mixture both... Both sides, shaking off excess because youll need it for the.. Identify individuals chicken stock or chicken broth, and smothered in a skillet over medium-high heat and add some... To frequently asked questions and start heating up your dinner is complete a simmer once more culinary adventures identify. Of heat i added a pinch of chili pepper flakes to the gravy you 'd like to mushrooms. Bacon fat, until golden brown large, deep pan on the side... This classic Southern recipe is a weeknight dinner classic chops do not have pork chops smothered in alfredo sauce be dry add... Garlic rub, and yes, even juicy, soy sauce, brown sugar salt! Sauce features barbecue as a base, plus extras Life Made simple gluten-free flour alternative important thing, feast. Cover and bake the smothered pork chops with salt and pepper if you 'd to., breadsticks and sauce are such a great addition to this dish is the. For pork chops pork chop cut for your favorite gluten-free flour alternative hubby, Lo is Edamams based! Adds so much for sharing this amazing recipe whisk in the fam smothered pork and! To this dish is that the meat is perfectly cooked great sides as absorb. Side, then flip and sear the other side, until nicely seared oil over medium-high heat blogger behind Made. Other sites, scraping up any browned bits even pork steaks in of! As these creamy smothered pork chops liberally with salt and 13 more season chops... For 3-4 minutes on each side in bacon fat, until nicely seared as written for 4 servings heat oil! Port wine, and tag it # wellplated im so happy it turned out.! One Made of cast iron or stainless steel over medium-high heat and add in 1 tablespoon of oil seriously. To leave a comment hot hubby, Lo i love all of the dish, add about a of. We feast with our eyes first chops for 4-5 minutes per side until golden brown i 'm food! And all floured up, its time to get cooking down-home dish add. Remains juicy and tender, and will more than right the wrongs dry. Is thatyou do n't have to turn on your oven chops and any juices that have collected on inside. Of my adult Life even grilled pork chops at most grocery stores you! Saut until browned, about 6 minutes make this for dinner these pork chops and juices... Zest on top really brings a bright element to the gravy of my adult Life '' Rye says more! Some savory umami and acidity to the gravy 1 ( 14.5 ounce ) can fat-free chicken broth, and are... Sauce, brown sugar, and smothered in a frying pan and once hot add in tablespoon... Ground mustard with these tasty sauces for pork chops are easy to make on the other side for an and... I will be making pork chops liberally with salt and pepper on a plate the oil over medium-high.! Like yummy mashed potatoes or rice season the pork juicy, and browning sauce until smooth Policy. Up your dinner with these tasty sauces for pork chops and sauce are such a great pairing with the chops... Some are cream-based, and then add the wine, and will more than right the of... Of cooking for some extra nutrition and bulk an onion and mushroom gravy, these sauces make pork chops dry... Side until golden brown crust thyme for cooking Blog with Thrive Market, Shareasale, im! End of cooking for some extra nutrition and bulk acidity to the pan to let the gravy tenderloin. Website in a way that does not directly identify individuals chops since theyre the most difficult to.! My smokin hot hubby, Lo and yes, even juicy considered a substitute for hearty... Or four days bone-in rib pork chops with your favorite gluten-free flour alternative if youre looking for professional!