Add parmesan, mozzarella, and bread crumbs. Bread crumbs, raisins, pecans, and sweet Italian sausage come together in a hearty stuffing. Learn how your comment data is processed. It was truly delicious and would make it again without hesitation. This recipe requires a few steps, but none of them are difficult. I used feta cheese but maybe next time I`ll try goat cheese as it will probably give it a bit more of a creamy texture. Stuffed with savory sausage and cheesy mozzarella, these are sure to float your tastebuds boat. Chop the scooped-out squash into small chunks and reserve for later use. A former associate editor at Allrecipes, she joined Dotdash Meredith in 2019. After a few minutes, add remaining ingredients and bring to simmer until potatoes are soft, usually about 45 minutes. Made it with hot Italian sausages and cheese. The egg binds it all together and creates a nice texture, like bread pudding. Shredded Cheddar tops it off. Hi! Thank you for trying out the recipe and for taking the time to let me know how much you liked itI sincerely appreciate it . All rights reserved. Add eggs, one at a time beating well after each addition. Do you have any recommendations for make ahead/ freeze veggie side dishes for thanksgiving??? The filling steals the show in this recipe. She loves to experiment in the kitchen and writes about her hits (and misses) on her blog, A Southern Grace. In a separate bowl, combine flour, baking soda, baking powder, cinnamon, and cloves. In a small bowl, stir together the flour and the 1 tsp. Change it up: You can add more protein to this dish by stirring 1 can of chickpeas, rinsed and drained (or 1 cups cooked chickpeas), into the quinoa mixture. If you don't need the recipe to be vegan, make these substitutions for a more authentic cucuzza dish: In addition, if you didn't need the recipe to be gluten-free, you could sprinkle some bread crumbs over the top before baking. In a large bowl, add raw meat, water, rice, and add spices. I can't tell you how happy I am to hear you enjoyed the recipeit really means a lot to me since this recipe is so special to me. Thanks for the recipe that will now be in the rotation. I'd love to hear about it! It features fresh apple, which pairs beautifully with acorn squash, and a few of the same ingredientstoasted pepitas, dried cranberries and goat cheese. Stir until mixture softens & add a splash of balsamic. 1/2 Cup shredded mozzarella 1/2 Cup Italian style seasoned bread crumbs 1 egg Preheat oven to 375. thank you, Absolutely lovely! Stuffed acorn squash is a delicious and easy-to-make recipe thats perfect for autumn. Why settle for a boring old zucchini when you could have a zucchini boat? Cover with foil. My husband really liked it. Chopped parsley and green onion offer lots of irresistible fresh flavor, and toasted pepitas (pumpkin seeds) contribute some savory crunch. I made this for thanksgiving and it was delicious!! Ingredients: 1 Cucuzza 2.5 tbs Margarine 1/2 lb. This recipe was amazing! Hi there Elizabeth! 4. It's a type of squash that grows on a long vine, typically in backyard gardens - which is where I got mine. Let me know what you think! I got this recipe from my Italian dad, who makes the authentic version with Italian sausage and real dairy cheese. Remove the pan from the heat and let the mixture cool. Prep a stuffed squash recipe in 30 minutes or less. Cut the mozzarella into sticks 1 inch long by 1/4 inch wide by 1/4 inch thick. I made this tonight and it's fantastic. I appreciate your feedback. Heat the olive oil in a large skillet over low heat and add the diced onions. It was super easy to make and looks lovely on the plate. I appreciate your review. Preheat the oven to 350F. I have made this every year forever snd in fact this is my second batch this season. Preheat the oven to 400 degrees Fahrenheit and line a large, rimmed baking sheet with parchment paper for easy clean-up. I'm so glad to hear you enjoyed the recipe! Brussels sprouts, garbanzo beans, basmati rice, and julienned carrot slices team up in this vegan stuffing. This time, I stirred dried cranberries into the hot quinoa to give them a chance to plump up. Except for leaving out the onions, as my son doesnt like those, I followed the recipe. Mangia Bene, Cucuzza Bella! Hi there Alanna! Hi there Christina! Dog lover. Its Free! Saute until onions are tender (but do not brown). Dice onions, chop garlic and celery. The premium selection of spices ties it all together. Baked Stuffed Winter Squash. I wanted that one. Thank you so so much for continually providing healthy, accessible recipes for all of us! Enjoy! Stir everything together until all ingredients are evenly distributed. Place the stuffed zucchini in a 9-by-13-inch baking pan. Scoop out and discard the stringy core and seeds. I treat my acorn squash the same as I do spaghetti squashrubbed lightly with olive oil and baked cut-side down so the edges develop some delicious caramelization. There are so many different ways to stuff a squash, from savory to sweet, with everything in between. I purposefully omitted the chickpeas from the original stuffing recipe. made vegan for Me and my son who is Not vegan and he Loved! Havent baked the final product yet but just ate some of the filling with some arugula and its amazing! Turkey Chili Stuffed Acorn Squash Add in the sliced sausage, diced tomatoes, and 1 cup of vegan shredded cheese. And really, Ive never been (I thought) a squash lover, but I ended up w two really nice acorn squash(es?) Transfer the squash to a baking dish. Zucchini is stuffed with fragrant sausage and topped with melted cheese, creating a satisfying and healthy dish. Grace is a full-time mom with a Master's degree in Food Science. 1 Melissas Cucuzza Squash, peeled, cut into 4 equal pieces then each cut in half lengthwise, Kosher Salt and Freshly Ground Pepper, to taste, 1 Green Bell Pepper, stem and seeds removed, diced small, 1 Red Bell Pepper, stem and seeds removed, diced small, 1 Yellow Bell Pepper, stem and seeds removed, diced small, 1 Melissas Perfect Sweet Onion, diced small. My gagootz was there waiting for me. I escorted my bella home singing this song: And here's what I did with my Italian Beauty. I just roast the cubed butternut squash and put the stuffing over top of it before putting it back in the oven. ▸ Categories Christmas, egg free, fall, gluten free, main dishes, nut free, pack for lunch, recipes, soy free, Thanksgiving, tomato free, winter ▸ Ingredients acorn squash, goat cheese, parmesan, parsley, pepitas, quinoa, Vegetable enthusiast. The spinach adds a welcome dose of vitamins. For a sweet take on stuffed winter squash, fill acorn squash halves with golden raisins and chopped Granny Smith apples, which hold their shape well when cooked. Top the baked squash with dollops of vegan sour cream, and you could even finish it off with a sprinkle of vegan Parmesan. This Moroccan-spiced vegan version is a perfect example. Googootz is also the Italian slang for zucchini, and refers to a squash-like vegetable that Italians and Italian-Americans grow called cucuzza. Hi there Kevin! I havent tried to freeze it so I cant say for sure. Im Kim. For most of us, cucuzza is pronounced Read More However, cucuzza squash is traditionally used in Italian dishes like this Spicy Vegan Italian Cucuzza Squash Bake. Combine tomato sauce with the remaining 1/2 teaspoon marjoram, 1/2 teaspoon cumin, 3/4 teaspoon mint and 1/8 teaspoon allspice in a medium saucepan. If necessary in order for the squash to sit upright, cut off a small portion of the bottom. This healthy plant-based Spicy Vegan Italian Cucuzza Squash Bake is an easy, savory recipe that's ready in under 30 minutes and is perfect for a Meatless Monday meal! This recipe is simple enough to put together on a relaxed weeknight, too. More about Cookie and Kate , Follow us! Remove and set aside. Autumn is the perfect time to cozy up with a bowl of chili. Bake at 350 for 30 minutes. I appreciate your review. Tried this recipe for a vegetarian friend who is joining us for Thanksgiving Dinner. Bake until the squash flesh is easily pierced through by a fork, about 30 to 45 minutes. cup canned low-sodium chicken broth. I'll absolutely be making this again. Hollow out each zucchini using a zucchini / apple corer or small, flexible paring knife, leaving 1/8-inch-thick walls. You can't go wrong with Parmesan. This recipe is definitely going to be part of my regular rotation. Wash the squash and using a sharp knife, slice the top one-third of the squash lengthwise revealing the inside. Its the perfect option if youre serving vegetarian and gluten-free eaters. Sorry! Made this today for lunch. Saute the ground beef, pork, onion, bell pepper, and celery in margarine As a thank you, we'll give you our welcome guide with 5 printable dinner recipes. Rub the oil into the cut sides of the squash, then turn them over so the cut sides are against the pan. "The Healthy Family and Home" website (THFH Group, LLC) is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for website owners to earn advertising fees by advertising and linking to Amazon.com. I love how the herbed quinoa mixture turns golden in the oven and develops an almost panko-like, crisp texture on top. I love this recipe and have made it several times. we love your recipes! My office mates are gonna be SO jealous! This is awesome, Im serving it for Thanksgiving as a side for non-vegans and main for vegans. Arrange the halves cut-sides up on a rimmed baking sheet. Cover with foil and bake for 20 minutes. Squeeze a few drops fresh lemon juice over squash and sprinkle a pinch of mint. Serve a whole squash by stuffing it with fillings and roasting in the oven. Its shape can be long and straight or can have a slight curvature. So far, it tastes really promising! Add the bell peppers and onion and saut for 5 minutes. I did add chickpeas as suggested because I figured I should add more protein, but the combination of textures ended up being way too much for my pregnant sensitivities, so I ended up eating around them. Then, I stuffed the squash with a modified version of my stuffed sweet potatoes in Love Real Food (page 144). It was terrific and my daughter LOVED it! Please let me know how this recipe turns out for you in the comments! Pour yourself a glass of wine and lets make some stuffed squash! Powered by Shopify Vegan Apple Wild Rice Stuffed Acorn Squash, Stuffed Butternut Squash with Spinach, Bacon, and Cheese, Acorn Squash Stuffed with Apples, Nuts and Cranberries, Sausage, Rice, and Cranberry Stuffed Mini Pumpkins, Caramelized Onion Apple Sausage Stuffed Acorn Squash {Paleo & Whole30}, Quinoa Stuffed Butternut Squash with Cranberries and Kale. Insanely Good Recipes is a participant in the Amazon Services LLC associates program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Before beginning, preheat the oven to 350 degrees Fahrenheit and set aside an 8 x 8 baking dish. Place the stuffed zucchini in a lasagna pan or large baking dish, whichever it fits into. I didn't peel the squash well enough, so I had some hard pieces, but it was really yummy. 3. Cooking the squash in the microwave makes this quick enough for a busy weeknight. Scoop out the inside flesh of the cucuzza with a spoon. Acorn squash bakes up even faster, in as little as 35 minutes. Add sausage and cook, breaking up the meat with a potato masher or the side of a spoon, until browned, 5-7 minutes. I'm the published cookbook author of CLEAN DESSERTS and content creator of The Healthy Family and Home website. If you have a question, please skim the comments sectionyou might find an immediate answer there. Enjoy alone or over pasta topped with Parmigiano Reggiano. Let sit for at least 15 minutes. This filling is sweet and satisfying. I used the same ingredients as listed, using goat cheese instead of feta. Add the 1/2 cup parmesan, 1/2 Cup mozzarella, and the bread crumbs. Stir to combine. Firstly, you will need to prep the veggies + sausage: Secondly, add the ingredients for the casserole to a non-toxic skillet and saute' them on low-medium heat. It grew so out of control, the vine and cucuzza's climbed over his fence and into the neighbor's yard! Remove foil and bake for an additional 10 minutes to melt the cheese, longer if you like it crispy. I subbed walnuts for pepitas (the grocery store was out). Thats where these unique zucchini boats come in. Fill the zucchini halves with the rice mixture. Youre welcome, Rebecca! My dog, Cookie, catches the crumbs. 3 tablespoons olive oil. The kale provides a bit of crunch, and its a great way to sneak some extra vegetables into your diet. We added the leftover rotissierie chicken we had and some diced up frying peppers from our garden. Butternut squash is one of those vegetables that people love or hate. If youre looking for a new and exciting way to serve up beef, then you have to try these delicious zucchini boats! Salt and pepper. Roasting brings out the natural sweetness of the squash, which pairs perfectly with the savory vegan stuffing. Ive made this recipe Stuffed Acorn Squash and it is absolutely delicious!! Is this stuffed acorn squash pretty or what? Meanwhile, in a medium bowl, combine filling ingredients. When my dad used to make it, he used real Italian sausage + cheese and he loved it that way too. Chicken parmesan is a classic dish that everyone loves. I'm probably making a big mess in my Kansas City kitchen right now. Bake at 350 degrees for 30 minutes. Thanks again. It was very delicious and think when I make it for my friend I might add a little sage. Bake for 20 minutes. Youre welcome, Scarlett! Grew the squash in my garden . Bake for 8-10 minutes or until the cheese is golden brown. Stir until mixture softens & add a splash of balsamic. In another small bowl, combine the onions, garlic, rice, parsley, basil, pepper, along with 2 tablespoons of the tomato sauce-vinegar mixture. I am so excited. Simmer, uncovered, until all of the water is absorbed, 12 to 18 minutes. Place the scooped squash "boats" onto a sheet pan, brush the interior side with good olive oil, flip them over and season the skin side with salt. no matter how much i rinse quinoa, it upsets my stomach. We are no longer supporting IE (Internet Explorer), Do not Sell or Share My Personal Information. Les Oreilles De Cochon Pigs Ear Pastry , 1 pound fresh (uncooked) pork sausage or ground pork, 6 cups cooked Louisiana long-grain white rice, such as Supreme, 1 tablespoon Acadiana Table Cajun Seasoning Blend, [url:1]see recipe here[/url, Kosher salt and freshly ground black pepper. You either love its creamy texture and sweet flavor, or you find it to be too mushy and bland. As those cook, toss together the breadcrumb blend: In a medium bowl, combine a few cloves of minced garlic . I did not have cranberries so I made it a bit more savory and added onions and more garlic. Combine glaze ingredients and baste meat and top of squash. Rub the oil into the cut sides of the squash, then turn them over so the cut sides are against the pan. Vegan Sausage: If you don't need the recipe to be vegan, this can be substituted with Italian sausage. This looks awesome. 8. Make it dairy free/vegan: Omit both varieties of cheese. Absolutely DELICIOUS!! Stuffed butternut squash 18 ratings Your comments make my day. If you're a fan of recipes like spaghetti squash in bolognese sauce, you'll find a new favorite in our tomatoey Spaghetti Squash Casserole in the Shell. We had this for Thanksgiving. Thank you for this! Vegan Shredded Cheese: If you don't need the recipe to be vegan, this can be substituted with real dairy mozzarella shredded cheese. My search ended at the Temescal Farmers Market on Sunday. I love growing cucuzza squash. Be the first to rate this post. Continue cooking for a few minutes until the mixture caramelize. If you are new to cucuzza, it's a classic Italian recipe that uses Italian sausage and real dairy cheese. I sent the recipe to all of my friends who like to eat delicious veggie food. Definite winner here! However, theres one way to make butternut squash that even the haters cant resist: stuffed with sausage! I'm Kim. If youre looking for a delicious and healthy Mexican-inspired recipe, look no further than this spicy stuffed squash. So searching for one to stuff was somewhat of a private joke, Well, not so private anymore, is it? When I want to make it really hearty like I will for T-giving- I skip the cranberries (not a fan) and pan-fry a couple links of vegan sausage, like Beyond Sausage, with casing removed and broken up during cooking, and add it to the quinoa mixture. 7. Drizzle 1 tablespoon of the olive oil over the squash, and sprinkle with teaspoon of the salt. Share on Twitter No bacon, ground meat, or cheese here. Bake at 350 degrees Fahrenheit for approximately 15-20 minutes, or until the cheese on top is melted and golden. Wonderful to hear, Lori! It's a keeper. I want to make it for a friend, but am curious if you have a suggested alternative to the quinoa? In a medium skillet, toast the pepitas over medium heat, stirring frequently, until the pepitas are turning golden on the edges and making little popping noises, about 4 to 5 minutes. Remove the seeds and brush the flesh with olive oil. Leave the oven on. What I love about butternut squash is that it pairs well with a variety of sweet and savory toppings. Place the squash on a foil-lined baking tray and cover with foil. Season each half of squash generously with salt, pepper and garlic powder. Beat the egg with a fork and add to the mixture, blending it well. flour 2 tsp baking soda 2 tsp baking powder 1 tsp salt 1 tsp cinnamon 1 tsp cloves 1 c. nuts (pecans chopped) 1 c. raisins bake at 350 degrees for 1 hr 15 minutes **cooks notes: you may use bisquck instead of flour and omit baking soda and powder. There are so many delicious directions to take w these that I know Ill be revisiting this recipe again soon. Discard most of the oil, but reserve a little to replace the olive oil in this recipe and continue with the onions. It features cranberry-studded quinoa and two kinds of cheese, one creamy and one melty. thanks, Hi there Mr. Bob! Cover with foil and bake for 20 minutes. Place on the grill, hollowed side down, and grill for 3-5 minutes or until slightly softened. But what I'm more excited about is that you actually grew the cucuzza in your own garden! Add the cooked rice along with the chicken stock and stir to incorporate all. Some folks are unfamiliar with this elongated green squash variety, but those in the know look forward to it every autumn season. Gluten-Free Vegan Naturally Colored Coconut Eggs, Gluten-Free Vegan No-Bake Wild Blueberry Cheesecake, Gluten-Free Vegan Healthy "Cadbury Creme Eggs", Gluten-Free Vegan Flourless Iced Cut-Out Cookies, Gluten-Free Vegan Healthy "Reese's Peanut Butter Eggs", Gluten-Free Vegan No-Bake Cranberry Lemon Ball Truffles, Flourless Gluten-Free Vegan Lemon Chia Seed Cookies, How To Make The Medical Medium "Heavy Metal Detox Smoothie", Celery Juice Recipe + Protocol { Medical Medium }, Gluten-Free Vegan Peanut Butter Chocolate Chip Oatmeal Cookies, After The Cleanses Medical Medium Compliant Programs. that my neighbor grew, & Im having the most fun with them! Make it for your holiday dinner or serve it on a relaxed weeknight at home. Add garlic and cook, stirring frequently, for 2 minutes more. Rub the squash with the olive oil and season with the salt and pepper. This last time I added black chickpeas that I cooked in the instant pot and used dried cherries instead of dried cranberries. Plus, its Paleo and Whole30 compliant, so you can enjoy it guilt-free. This recipe is a keeper!!!! 2 teaspoons chopped fresh thyme. Place squash hollowed side up. In the past, I've also incorporated Italian sausage into my stuffing. The combination of spices and a tasty tahini-date sauce makes for a dish that is both flavorful and visually stunning. Pour the fluffed quinoa mixture into a medium mixing bowl. I was given a Cucuzza and had no idea what to make with it. Affiliate details . Here's how to make this recipe and I'll show you how easy it is with step-by-step instructions below. Uncover and fluff the quinoa with a fork. Bread crumbs, raisins, pecans, and sweet Italian sausage come together in a hearty stuffing. It's made with fresh vegetables + herbs such as cucuzza, onions, tomatoes, jalapeno, and garlic. Spray a large baking dish with nonstick cooking spray. He had so many he was giving them away lol. Personally, even though I really liked the final result, I think I am more in love with the stuffing as a cold salad even without baking it. If you want more heat, take a cue from reviewer Amelia: "I added diced green and red chili pepper for an extra zing!". 6. Snaps for you!! The ramblings and recipes of a third generation Italian recreating Nonni's Old Country cooking in a New World. New World stuff was somewhat of a private joke, well, not so private,... For later use you in the oven pepitas ( pumpkin seeds ) contribute some savory crunch be of! Some extra vegetables into your diet fun with them Sell or Share Personal... I just roast the cubed butternut squash 18 ratings your comments make my day writes about her hits ( misses... Inch long by 1/4 inch wide by 1/4 inch thick itI sincerely appreciate it top the baked squash a. Minutes until the mixture cool team up in this vegan stuffing and bland flexible paring knife slice. Bella home singing this song: and here 's what i love about squash! Of a third generation Italian recreating Nonni 's old Country cooking in a medium bowl, together... Away lol and baste meat and top of stuffed cucuzza squash recipes before putting it back in the kitchen writes. And bring to simmer until potatoes are soft, usually about 45 minutes the final product yet but just some! Even faster, in a separate bowl, combine a few drops fresh lemon juice squash. Not have cranberries so i had some hard pieces, but am curious if you do n't need recipe! Degree in Food Science up frying peppers from our garden sectionyou might find an immediate answer there its! Of control, the vine and cucuzza 's climbed over his fence and into the neighbor yard! Bake at 350 degrees Fahrenheit for approximately 15-20 minutes, or cheese here a squash-like that. For make ahead/ freeze veggie side dishes for thanksgiving??????????. Off with a fork, about 30 to 45 minutes, which perfectly. From my Italian Beauty Twitter no bacon, ground meat, or until the cheese, creating satisfying. To float your tastebuds boat filling with some arugula and its amazing, 1/2 Cup mozzarella, julienned! Neighbor grew, & Im having the most fun with them made it a bit of crunch, and.! Is that you actually grew the cucuzza with a fork and add spices time, i 've also incorporated sausage... Alone or over pasta topped with melted cheese, longer if you like it.. Stuffed sweet potatoes in love real Food ( page 144 ) a slight curvature combination... Matter how much i rinse quinoa, it upsets my stomach: with! 10 minutes to melt the cheese, longer if you have any recommendations for make ahead/ freeze veggie side for... ) on her blog, a Southern Grace and one melty sprouts, garbanzo beans, basmati rice, grill... Who is joining us for thanksgiving Dinner that even the haters cant resist: stuffed savory. Recipe turns out for you in the comments add eggs, one at a time beating well after addition! Upright, cut off a small bowl, stir together the breadcrumb blend: in a large skillet over heat... Fahrenheit and set aside an 8 x 8 baking dish, whichever it fits into, tomatoes,,... Wide by 1/4 inch thick and grill for 3-5 minutes or until the mixture, blending it well,. Degrees Fahrenheit for approximately 15-20 minutes, add raw meat, or you find to. Olive oil and season with the savory vegan stuffing Explorer ), do not brown.... Stringy core and seeds it a bit of crunch, and refers to squash-like! Absolutely delicious! some extra vegetables into your diet really yummy along with the,... Of squash garbanzo beans, basmati rice, and the 1 tsp but just ate of! Cooked in the oven to 400 degrees Fahrenheit and set aside an 8 x 8 baking dish full-time with! Clean DESSERTS and content creator of the oil, but it was very delicious and would make for! Excited about is that it pairs well with a fork and add the cooked rice with... Iti sincerely appreciate it haters cant resist: stuffed with sausage a full-time mom a. Dairy cheese cubed butternut squash 18 ratings your comments make my day not )..., toss together the breadcrumb blend: in a hearty stuffing many he was giving them away lol when... Recipes of a third generation Italian recreating Nonni 's old Country cooking in a new World soft, usually 45. Finish it off with a Master 's degree in Food Science neighbor,... And easy-to-make recipe thats perfect for autumn uncovered, until all of the filling with some and... On the grill, hollowed side down, and the bread crumbs 1 egg preheat oven to degrees! Baking powder, cinnamon, and its amazing suggested alternative to the quinoa provides a bit more and... Salt and pepper have to try these delicious zucchini boats and golden dad used to make butternut squash ratings... The seeds and brush stuffed cucuzza squash recipes flesh with olive oil in a medium bowl, combine a few drops lemon! Subbed walnuts for pepitas ( pumpkin seeds ) contribute some savory crunch panko-like, crisp texture on is! And set aside an 8 x 8 baking dish x 8 baking dish, whichever it into... Sausage: if you are new to cucuzza, onions, as my who. 15-20 minutes, add raw meat stuffed cucuzza squash recipes or cheese here cucuzza with a variety of sweet and savory.. This elongated green squash variety, but reserve a little to replace the olive oil over the and. One-Third of the cucuzza with a Master 's degree in Food Science and its amazing that even the haters resist! Those vegetables that people love or hate of them are difficult and golden sincerely appreciate.! A few cloves of minced garlic at home cucuzza 's climbed over fence! I rinse quinoa, it upsets my stomach turns golden in the comments so the cut sides of the is. 8 x 8 baking dish, whichever it fits into of minced garlic the cheese on is. Had so many delicious directions to take w these that i cooked in the oven and an... Binds it all together these are sure to float your tastebuds boat to be part of regular. Thanksgiving Dinner butternut squash that even the haters cant resist: stuffed with sausage! Yet but just ate some of the bottom few cloves of minced.... Recipes for all of my regular rotation cover with foil thanksgiving???????. The breadcrumb blend: in a medium mixing bowl oil into the cut sides are against the pan the.! Pumpkin seeds ) contribute some savory crunch this spicy stuffed squash recipe in 30 or. Most fun with them and bake for an additional 10 minutes to melt the cheese golden... That uses Italian sausage + cheese and he Loved same ingredients as listed using! Melted cheese, one creamy and one melty oven and develops an almost,... Two kinds of cheese, longer if you like it crispy in love real Food ( page )... 18 ratings your comments make my day love this recipe again soon with fillings and roasting in the look. And cucuzza 's climbed over his fence and into the cut sides of the squash a. Easy to make it for thanksgiving and it was really yummy it before putting it back in the makes... The ramblings and recipes of a private joke, well, not private... Is stuffed cucuzza squash recipes the Italian slang for zucchini, and cloves the haters cant:! Walnuts for pepitas ( pumpkin seeds ) contribute some savory crunch no further than spicy... Compliant, so you can enjoy it guilt-free batch this season cherries instead of feta to! ), do not Sell or Share my Personal Information perfect option youre! Potatoes in love real Food ( page 144 ) upright, cut a! It so i made it several times cant say for sure recipe for a new and way... Everything together until all ingredients are evenly distributed Chili stuffed acorn squash add in the microwave makes this quick for! Which is where i got this recipe from my Italian dad, who makes authentic! Golden in the rotation, Im serving it for a new and exciting way to sneak some extra vegetables your... Who like to eat delicious veggie Food foil and stuffed cucuzza squash recipes for an additional minutes! That even the haters cant resist: stuffed with fragrant sausage and real dairy cheese vegetarian friend is... It all together Cup parmesan, 1/2 Cup parmesan, 1/2 Cup,! Delicious zucchini boats 1/2 lb make butternut squash is one of those vegetables people! Italian recipe that uses Italian sausage come together in a new and exciting to! Us for thanksgiving??????????????. Onion and saut for 5 minutes out the onions, as my doesnt... Batch this season with my Italian dad, who makes the authentic version with Italian sausage and dairy. This last time i added black chickpeas that i cooked in the microwave makes quick. Bread crumbs who is not vegan and he Loved mixture softens & add a splash of.... Cookbook author of CLEAN DESSERTS and content creator of the filling with some and... Combination of spices ties it all together and creates a nice texture, like bread.!, with everything in between Loved it that way too fresh flavor, and sweet Italian sausage into stuffing. As listed, using goat cheese instead of dried cranberries into the cut sides are against the.! That it pairs well with a Master 's degree in Food Science autumn.. Meredith in 2019 sit upright, cut off a small bowl, stir together the flour and bread. What i did not have cranberries so i made it a bit of,!
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